We have one truly amazing team at Tapa Tapa and you'll find Gonzalo, Ester, Amelia, Nicole, Nathalia, Inesa, Melissa, Merci & Julian.
Please say hello as they are really friendly people :)
Our kitchen team are Gabriela, Karolina, Angie, Lay, Mariana & David and is led by Head Chef Michael
While our team is generally full we will always make time to consider candidates that feel the same as we do about being part of an incredible team. Please send your resumé to John with a short paragraph describing why you would like to join our team and how you would become an invaluable part of our company. You can email John at john@tapatapa.com
Please say hello as they are really friendly people :)
Our kitchen team are Gabriela, Karolina, Angie, Lay, Mariana & David and is led by Head Chef Michael
While our team is generally full we will always make time to consider candidates that feel the same as we do about being part of an incredible team. Please send your resumé to John with a short paragraph describing why you would like to join our team and how you would become an invaluable part of our company. You can email John at john@tapatapa.com
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Waiters, Waitresses and Bar Team
Sorry, no Positions currently available We are looking for Waiters & Waitresses with relevant experience to come and join us in 2019 as we grow our team. We look for dynamic and energetic team members who enjoy being part of a hard working team who love providing our guests with memorable experiences and service.
Key responsibilities include:
We are fortunate to have once of the nicest teams around and love meeting new people who like working together and enjoy making our guests happy. Waiters/Waitresses earn from £8.71 per hour and earn excellent Tronc. |
Tapas Chefs & Kitchen Porters
Sorry, no Positions currently available We are on the search for new team members in our kitchen.
If you love food and are passionate about amazing ingredients, exceptional presentation and understand what it is to work in a busy kitchen then we would love to hear from you. Please contact us directly at people@tapatapa.com with your CV that should demonstrate experience working with Tapas all made from scratch or for KP's similar roles in restaurants or hotels. We look for Kitchen Team members who have a passion for amazing food and enjoy working in dynamic team environments. We are proud to have very 'happy' kitchens so please only apply if you are a happy person :) Kitchen Wage Ranges
Kitchen Porters Range is £8.71 and upwards. Chefs £9.00 and upwards. All Kitchen Team Members receive Tronc |
About us
Como Star is a company proud to be based in East London. Our aim is to be the best restaurant company in London and to grow our company in line with our growing team. Most of our senior venue team have been promoted from within and as such really understand how to look after our people and ensure that all of our employees have a great time working in our company.
Our company is a special place to work and we strive for excellence in all aspects of what we do.
Working Hours
We look primarily for full time team members who work around 40 hours per week on average but do occasionally have positions
available for part-time also.
Most working weeks are based on 5 working days and 2 rest days.
The restaurant opens at 1200 and closes at 2300 7 days a week.
About You
You should have experience working in similar restaurants and be familiar with the London dining scene. We like to employ team members who enjoy a healthy work/life balance and as such suggest you apply only if you live within 45 minutes travelling time maximum from Custom House Station.
Thank you for your interest and we look forward to hearing from you.
Como Star is a company proud to be based in East London. Our aim is to be the best restaurant company in London and to grow our company in line with our growing team. Most of our senior venue team have been promoted from within and as such really understand how to look after our people and ensure that all of our employees have a great time working in our company.
Our company is a special place to work and we strive for excellence in all aspects of what we do.
Working Hours
We look primarily for full time team members who work around 40 hours per week on average but do occasionally have positions
available for part-time also.
Most working weeks are based on 5 working days and 2 rest days.
The restaurant opens at 1200 and closes at 2300 7 days a week.
About You
You should have experience working in similar restaurants and be familiar with the London dining scene. We like to employ team members who enjoy a healthy work/life balance and as such suggest you apply only if you live within 45 minutes travelling time maximum from Custom House Station.
Thank you for your interest and we look forward to hearing from you.
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Our Friends
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